I’ve just upgraded my lifestyle and moved to a swankier pad, hence the lack of posts in the last week (internet was just connected). I’ll post again this weekend, but until then I’ve got nothing.
If you live in Seattle, Seattle Metropolitan has put out a new magazine called Bride & Groom. Earlier in the year, they has asked me to come up with six recipes using local flavors. Well, the magazine has now been released, and lo and behold, not only did they use all six drinks, but they did it over 3 beautifully laid out, very large pages.
During the photo shoot of the drinks, I took out my camera and took some pictures as well (the Rosewater Rickey was an example of such a picture), so I’ll leave you with the shot of all six drinks.
Since I’ve mentioned Seattle Metropolitan mag, I should also mention that Vessel, my bar, was also awarded best bar in the current, Best of the City issue. That makes a clean sweep of Seattle Magazine and the Met!
See you this weekend.
Picture taken by: